Celtic & Co.

Celtic & Co. started life as The Celtic Sheepskin Co. way back in the mid 1990's selling sheepskin Boots and assorted leather goods. Formerly known as Hide & Feet and then The Original UGG Co, (Celtic & Co. is not related to Deckers Outdoor Corporation and does not offer UGG® footwear) eventually re-brand in 2013 as The Celtic Sheepskin Co. making and selling our own branded Celt Boots. Under the directorship of husband & wife team Nick & Kath Whitworth, Celtic & Co. has steadily expanded, to become one of the largest suppliers of sheepskin footwear and outerwear in the UK. The Celtic & Co. collection now includes sheepskin boots and slippers, ladies outerwear, natural fibre clothing and knitwear, soft furnishings, gifts and accessories. The range offers well-made, quality products at reasonable prices. As the business has grown, Celtic has expanded into a new, bespoke factory, adding more staff in production and order processing. Our wide range of products is available by mail order catalogue and we have been trading on-line for over a decade now. Celtic & Co. has always worked hard to minimise its impact on the environment, actively designing and manufacturing many of its products within the UK, and choosing natural, sustainable and organic fibres over toxic, synthetic and non-biodegradable materials. We promote recycling throughout the business, use fully recycled packaging and offer a carbon neutral delivery service.

FLEISHEREI GROUP

The Fleisherei® Group incorporates Fleisherei and Biltong@ZA® At Fleisherei, our butchery & biltong delis are known for their wide range and outstanding quality! We offer delicious fresh meat, along with the best traditionally made biltong in South Africa. Our Biltong@ZA biltong outlets are dotted throughout Gauteng and offer quick access to our exquisite biltong. Our butchery and biltong delis, target dedicated biltong and meat lovers by offering fresh meat and superior biltong with that almost forgotten exquisite taste that means quality; while still offering excellent value for money. At these butchery outlets, we also stock a varied range gourmet food items, handpicked for their brand's commitment to quality. We have our own processing facility to supply our different outlets with a range of biltong and meat products. Our biltong processing is done using a traditional curing and drying method to enable us to produce thick cut biltong with an exquisite taste. We also stock and produce mainly yellow fat biltong and have (and will) go to great distances to keep on delivering these superior products to our clients. We have a carefully selected supplier base which enables us to go on delivering superior, consistent products throughout our range. We never compromise on ingredients, hygiene or processes. This is evident in our processing facility which has strict hygiene, temperature and process control systems in place to increase product quality and consistency as well as shelf life, all of which are based upon the HACCP, ISO 22000 and SANS 10049 (SABS) criteria.

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