Intermountain Nursery

Permanent

Permanent supplies better foods at better prices to foodservice customers who care. Since launching in 2023, we’ve created millions in new sales for regenerative, organic, and underrepresented farmers, delivered reliable programs to leaders like Sweetgreen and Sodexo's GEC, and built one of the fastest growing catalogs and distribution networks in America. Thanks to innovative strategy and technology, Permanent doesn’t just deliver more sustainable and impactful foods — we also consistently save our customers money. If you source fresh produce or frozen meats from the Western US, I’d love to connect! We'll find at least one way to save money and/or boost quality/impact for your business.

SureFlex Hybrids

Welcome to SureFlex Hybrids! We are a grower-focused, completely independent business where every bag, from start to finish, is owned by us. SureFlex started when a plant breeder and the owner of an independent regional seed company came together with a simple idea, to offer farmers the freedom to operate and grow as they wish without having to compromise genetic integrity. As a business that is 100% independently owned and operated, we understand the importance of YOUR bottom line.

Chegworth Valley Juices

Chegworth Valley is a family owned and run fruit farm situated in the heart of the Kent countryside, established in 1983 by the Deme family. The farm today covers over 200 acres growing more than 20 varieties of apples and pears, along with a wide range of soft fruit, vegetables, salad and herbs. We hand-select the fruit when perfectly ripe, giving our juices the best flavour possible and ensuring superior quality from blossom to bottle. Chegworth Valley supplies juice & fresh produce to independent farm shops, delis, restaurants, cafes and hotels as well as supplying direct to our customers at farmers' markets throughout London & Kent.

D Acres of New Hampshire

D Acres of NH is a non-profit organic permaculture farm, hostel and educational homestead. We host a variety of well attended workshops, lectures and events throughout the year, including our annual internationally recognized Permaculture Through the Seasons Design Certification Course. We have successfully created a hub for social and multigenerational community interaction through monthly food and music events. Our Mission Statement: D Acres is an educational center that researches, applies and teaches skills of subsistence living and small-scale organic farming. Within a shared living situation, individuals come to respect and share values of interdependence and love of nature. In addition, the organization supports educational activities directed toward improving the quality of life of residents and the community at large.