Tattu Restaurants

Tattu is an award-winning family-run restaurant group founded in 2015 by two brothers. Tattu brand set out with a clear vision – to bring something unique and exciting to the UK culinary scene. Tattu is celebrated for its modern take on Chinese cuisine and captivating interior design. We strive to offer guests a unique and engaging dining experience, combining traditional Chinese flavours with premium quality ingredients, served with a contemporary edge. Diners are encouraged to embrace the customary approach of sharing dishes with their guests, from colourful dim sum and luxurious small plates to contemporary main course dishes and stunning desserts. Each seasonal menu is created by our talented chefs utilising only premium ingredients sourced from carefully selected suppliers, delivered by the highly-trained front of house teams with a strong focus on meticulous and engaging customer service.

the kitchen restaurant group

The Kitchen Restaurant Group, founded in Colorado in 2004, is a collection of restaurants that, despite being located in bustling downtown areas, feel like the kitchen in one's home - a center for conversation and connection. We offer an imaginative array of globally-inspired shared plates & killer drinks crafted in stylish, casual spaces.

EAT HAPPY FRANCE

Des sushis préparés sous vos yeux par nos chefs en hypermarchés. Une épicerie japonnaise sélectionnée avec soin. La qualité restaurant chez vous !

Middle Eats

Chain of Mediterranean restaurants around the Metro Detroit area. Currently at 9 locations and growing. We specialize in rice bowls, wraps and salads.

Six by Nico

A NEW RESTAURANT EVERY SIX WEEKS Six by Nico will be home to a series of carefully curated and constantly evolving restaurant concepts. Every six weeks, Nico and his team will serve a brand new six-course tasting-menu – each one themed upon a different place or memory.